I spent the weekend in Florida with our youngest daughter. She’s a trombone performance major, and I was able to attend one of her orchestra concerts – always fun for a proud parent. Saturday morning, she fixed a breakfast that I just had to blog about. This idea would have never occurred to me.
An accountant by trade and a food blogger since 2009, Lois Britton fell in love with Polish cuisine during the years she lived in Poznań, Poland. As the creator of PolishHousewife.com, she loves connecting readers with traditional Polish recipes. Lois has a graduate certificate in Food Writing and Photography from the University of South Florida. She is the author of The Polish Housewife Cookbook, available on Amazon and on her website.