|Tram ride – the snow blew in and whirled about every time the doors opened. It was like being inside a snow globe.|
This photo from a recent visit to Poland generated a slew of comments on facebook. I didn’t see a temperature above freezing in my two week stay.
It hit me during that visit that it would be my “last visit.” The next time I’m there, it won’t be for just two weeks; it will be my new home. It’s just a wee bit intimidating to leave our daughters even though they are adults, to leave my job, and to know that I’ll be looking for new ways to fill my time.
With all that said, I couldn’t be more excited about this adventure and getting to see my husband on a daily basis again.
An accountant by trade and a food blogger since 2009, Lois Britton fell in love with Polish cuisine during the years she lived in Poznań, Poland. As the creator of PolishHousewife.com, she loves connecting readers with traditional Polish recipes. Lois has a graduate certificate in Food Writing and Photography from the University of South Florida. She is the author of The Polish Housewife Cookbook, available on Amazon and on her website.