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| The other eggs were colored with onion skin |
I’ve posted food related craft projects from time to time. These eggs were different than anything I’ve seen before, so I wanted to share it with you. A little late for this year, but keep it in mind for future use.
My friend, Elzbieta, did this project with a group of children. These are hard boiled eggs, but you could certainly do this with blown eggs, or even fake eggs.
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| crochet thread = kordonek in Polish |
The eggs were brushed with glue and then wound with crochet thread – the kind my grandmother used to crochet lace tablecloths. I’m looking forward to trying this myself. They’ll make an interesting addition to my Easter Tea tablescape.
An accountant by trade and a food blogger since 2009, Lois Britton fell in love with Polish cuisine during the years she lived in Poznań, Poland. As the creator of PolishHousewife.com, she loves connecting readers with traditional Polish recipes. Lois has a graduate certificate in Food Writing and Photography from the University of South Florida. She is the author of The Polish Housewife Cookbook, available on Amazon and on her website.
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