Looking for a bit of lunch before heading home from our Casa Grande trip, we stumbled upon the Cook E Jar Restaurant (right across from Food City).
They were serving breakfast all day on Sunday. Our selections included an omelet, a “light breakfast,” a Cuban sandwich, and the dish that drew the most attention – a generous serving a French Toast topped off with sliced banana and walnuts. My friend, Julie, always does like to start her day with a little fresh fruit!
The food was tasty, the coffee fresh and plentiful, and the service very attentive. Cook E Jar is definitely on our “do again” list.