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| Hot Chocolate with Baileys at Weranda |
The morning from hell, that’s what my daughter, Lisa, and I went through on a recent visit to Poznań, Poland, if that can happen in such a lovely city.
We had our morning carefully mapped out, literally. My husband printed up our tram route, highlighting the places where we’d need to change.
Between trams that weren’t running and exhibits that were closed, we were frozen and disappointed. It seemed like we’d wasted the whole morning.
The only way to cheer ourselves up was sucking down a hot chocolate with Bailys atWeranda. The restaurant was beautifully decorated for Christmas and their hot chocolate was more like a warm drinkable ganache. I believe it could right almost any wrong.
An accountant by trade and a food blogger since 2009, Lois Britton fell in love with Polish cuisine during the years she lived in Poznań, Poland. As the creator of PolishHousewife.com, she loves connecting readers with traditional Polish recipes. Lois has a graduate certificate in Food Writing and Photography from the University of South Florida. She is the author of The Polish Housewife Cookbook, available on Amazon and on her website.
evil cake lady
yum, i believe you when you say that hot chocolate could right any wrong.
Vicki
Now this is a hot chocolate!!!
Dress My Cupcake
I wish I had this hot chocolate to warm me up in this cold weather! It almost looks too good to eat! -Ashley, Dress My Cupcake (http://www.dressmycupcake.com)