Polish Housewife

Polish recipes served up with tidbits of folklore, customs, and history

Emile Henry Giveaway

by 26 Comments

Up for grabs, ladies and gentlemen, a beautiful Emile Henry Lasagna Dish in Azur Blue!  
The dish measures 15 x 10.1 inches and holds 3.8 quarts.  Emile Henry products are made in the province of Burgundy, France, where the local clay is ideally suited for bakeware.  It evenly and slowly diffuses heat so food cooks more evenly.  This dish can go directly from the freezer to the oven; it’s also microwave and broiler safe up to 500 degrees.
This giveaway comes to us from the good folks at cookware.com, just one of over 200 CSN online stores. They offer everything imaginable online, including home bars, bar stools, kitchen goodies and more!!
You have up to five chances to win this versatile baking dish.  Please leave a separate comment on this post for each of the items listed below.  You could have 5 separate comments below, each comment will count as one entry. 

1. REQUIRED: Visit cookware.com and tell me what, beside this lasagna dish, you would love to own.

For additional entries: 

2. Follow my blog and leave a comment that you are now a follower or that you already were.

3. Post a link to this giveaway on facebook or twitter and leave a comment to let me know.

4. Mention this giveaway on your blog (with a link) and let me know.

5. Tell me what you would make in this dish.  I know you foodies will have more ideas than just lasagna.

This giveaway is open to U.S. and Canadian residents.  Cookware.com only ships to U.S. and Canadian addresses.  Entries will be accepted until 12:00 midnight MST the evening of April 30, 2010.  Please be sure to include your email, so I can contact you if you’re the winner.

Reader Interactions

Comments

  2. Linda Hill

    Hi Lois,
    I’ve been following your blog, but I’ve never posted a comment before. I’d love to win the lasagna dish! The Azur Blue roasting dish or the 3 qt casserole dish with lid would also be a nice addition to my cookware.

    Since I don’t often make lasagna, I would most likely use this dish for the times that I make either Buttermilk Chicken or Chicken Napa Valley.

    I think this is also a great spot to thank you for the wonderful meringue/almond & chocolate torte!

    Reply

  15. ButterYum

    What a fab giveaway!! I love Emile Henry items – such high quality!

    I’ll take 4 chances please.
    1) I’m already one of your followers.
    2) I’d like an electric Chef’s Choice Knife Sharpener.
    3) I’ve Tweeted this
    4) I’d make eggplant parmesan in this dish!

    Thanks for the wonderful opportunity!

    🙂
    ButterYum

    Reply

  16. Christy

    thanks for the link…i have just wasted…i mean invested…about an hour drooling over the possibilities. i would love another le creuset dutch oven in teal blue…so cute!

    Reply

  18. Christy

    cannelloni…i would definitely use it for cannelloni. i would also use it for cherry upside down cake….and baked leeks, vegetable tian, and scalloped potatoes…and, and, and…:)

    Reply

  19. David Johnston

    Lois-
    First time visitor but now a follower.
    We’d spoken briefly before of your love of cooking and baking, but who knew? This, my friend is a different level indeed.

    I too love to cook bt since my stroke left me with but one functioning hand, I fear my chopping and extensive prep work days are beind me.

    Besides Lasagna, I would like prepare a guy food dish- something unnamed and hearty. A little of this and a bit of that, likely starting with a nice piece of fish.

    from the cookare.com site I favored the Calphalon CS nonstick 12″ griddle nto which I would concoct some form of egg based creation for after church. Ah,more guy food.

    Reply

  26. Clay Thompson

    1) I would love a wok I could use on my radiant heat cooktop.
    2)I have followed your blog since its inception, and have more recipes to try than time.
    3) I have posted this giveaway on facebook
    4) I would make chili rellenos or baked pheasant in a sourcream mushroom sauce, or California beef supper.

    Reply

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