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Truskawka z bitą śmietaną i bezy (Polish strawberries, whipped cream & meringue)

  • Author: polishhousewife


The flavor and texture of Pavlova without all the work!


  • 1 cup heavy cream
  • 1 teaspoon vanilla
  • 24 tablespoons powdered sugar (to taste)
  • 1 cup of diced strawberries
  • 1 cup of meginue kisses, crushed


  1. Whip chilled cream with vanilla and powdered sugar until soft peaks form
  2. Option A: layer cream, then strawberries, and then crumbled meringue into individual serving dishes
  3. Option B: Combine cream, berries, and merginue, scoop to serve