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Sos Czosnkowy (Polish Garlic Sauce)

  • Author: Polish Housewife
  • Prep Time: 15 min
  • Total Time: 15 min
  • Yield: 1 cup

Description

A creamy garlic sauce, a versitale topping!


Ingredients

2 – 4 cloves of garlic, minced (depending on how strong you want your sauce)

1/2 cup plain yogurt

1/2 cup mayonaise

1/2 teaspoon salt

1/4 teaspoon pepper

1 teaspoon chopped fresh herbs or a generous pinch of dried (optional), I used parsley and thyme, next time I will probably add dill, use what you like and have on hand


Instructions

Combine all ingredients, chill for at least 10 minutes to let the flavors meld before serving