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cheesy zucchini

Cheesy Zucchini Boats

  • Prep Time: 10 mins
  • Cook Time: 30 mins
  • Total Time: 40 mins
  • Yield: 4 1x
  • Category: Side dish


A flavorful vegetarian dish, perfect for summer!


  • 2 zucchini squash
  • olive oil
  • salt & pepper
  • thyme, parsley & chives (or other favorite herbs)
  • 45 cherry tomatoes, sliced
  • 1/4 cup grated Gruyere cheese
  • 1/2 cup grated Parmesan cheese


  1. Preheat oven to 350 F (175 C)
  2. Wash the zucchini, and cut off the stem end
  3. Slice in half lengthwise, and place in a baking dish
  4. Brush with olive oil
  5. Sprinkle with salt and pepper, and herbs
  6. Place sliced tomatoes on top and sprinkle with grated cheeses
  7. Bake for about 30 minutes, until squash is tender and cheeses are melted