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Cauliflower ~ Bacon Salad

  • Author: Polish Housewife
  • Category: Salad
  • Cuisine: American

Description

Lots of flavor and crunch in this make ahead salad


Scale

Ingredients

  • 1 medium head cauliflower
  • 1 small head iceberg lettuce, shredded (substitute Romaine, if you like)
  • 1 lb. bacon, cooked and crumbled
  • 24 T. sugar
  • 1/4 grated parmesan cheese
  • 1 c. mayo (I used half light and regular)

Instructions

  1. Wash cauliflower; remove green leaves and break into flowerets
  2. In a large bowl, layer cauliflower, then lettuce
  3. Combine sugar, mayo and parmesan cheese, spread over lettuce
  4. Top with crumbled bacon
  5. Chill
  6. Toss lightly before serving