2 – 4 cloves of garlic, minced (depending on how strong you want your sauce)

1/2 cup plain yogurt

1/2 cup mayonaise

1/2 teaspoon salt

1/4 teaspoon pepper

1 teaspoon chopped fresh herbs or a generous pinch of dried (optional), I used parsley and thyme, next time I will probably add dill, use what you like and have on hand